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单词
roux
释义
[/ruː; ru/] n (pl unchanged 复数不变) (in cooking) mixture of melted fat and flour blended together and used as the basis for sauces 油脂面糊(用以制沙司).
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questionably
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questioningly
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quiche
quick 1
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quick-freeze
quickie
quicklime
quickly
quick march
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更新时间:2025/5/4 23:03:01